Extraction and Purification of Alpha Amylase from Bacillus amyloliquefaciens and Identification of the Strain by 16s rRNA Gene Sequencing
In the present study, alpha amylase was produced from Bacillus amyloliquefaciens in optimized condition by submerged fermentation technique. Biochemical tests were performed to identify the bacteria. The enzyme was extracted and purified by ammonium sulphate precipitation. Amylase activity and sp...
| المؤلف الرئيسي: | |
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| التنسيق: | أطروحة |
| اللغة: | en_US |
| منشور في: |
Asian University for Women, Chittagong, Bangladesh
2022
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://repository.auw.edu.bd/handle/123456789/156 |