The ingredients for great teaching.
Teaching would be easy if there were clear recipes you could follow every time. The Ingredients for Great Teaching explains why this is impossible and why a one-size-fits-all approach doesn't work. Instead of recipes, this book examines the basic ingredients of teaching and learning so you can...
| 第一著者: | |
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| フォーマット: | 図書 |
| 言語: | 英語 |
| 出版事項: |
Los Angeles :
SAGE,
2018.
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| 主題: | |
| Classic Catalogue: | View this record in Classic Catalogue |
Asian University for Women Library: General Shelf
| 請求記号: |
LB1025.3.D417 |
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| 所蔵 01 | 利用可 予約する |