Huq, T. (2010). Best of bangladeshi cuisine: Selected recipes from tayyeba huq's shasthya, khadya o' ranna. University Press.
Παραπομπή σε μορφή Chicago (17η εκδ.)Huq, Tayyeba. Best of Bangladeshi Cuisine: Selected Recipes from Tayyeba Huq's Shasthya, Khadya O' Ranna. Dhaka: University Press, 2010.
Παραπομπή σε μορφή MLA (9th εκδ.)Huq, Tayyeba. Best of Bangladeshi Cuisine: Selected Recipes from Tayyeba Huq's Shasthya, Khadya O' Ranna. University Press, 2010.
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