Huq, T. (2010). Best of bangladeshi cuisine: Selected recipes from tayyeba huq's shasthya, khadya o' ranna. University Press.
Цитирование в стиле Чикаго (17-е изд.)Huq, Tayyeba. Best of Bangladeshi Cuisine: Selected Recipes from Tayyeba Huq's Shasthya, Khadya O' Ranna. Dhaka: University Press, 2010.
Цитирование MLA (9-е изд.)Huq, Tayyeba. Best of Bangladeshi Cuisine: Selected Recipes from Tayyeba Huq's Shasthya, Khadya O' Ranna. University Press, 2010.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.