Best of bangladeshi cuisine : selected recipes from tayyeba huq's shasthya, khadya o' ranna /
| Autor principal: | |
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| Formato: | Libro |
| Lenguaje: | inglés |
| Publicado: |
Dhaka :
University Press,
2010.
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| Materias: | |
| Classic Catalogue: | View this record in Classic Catalogue |
| Descripción Física: | 181 pages : col. ill. ; 25 cm. |
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| ISBN: | 9789848815250 |