Best of bangladeshi cuisine : selected recipes from tayyeba huq's shasthya, khadya o' ranna /

Ngā tūemi rite

• Traditional malaysian cuisine.
  mā: Berita Publishing
  I whakaputaina: (1983)
• Traditional malaysian cuisine.
  mā: Berita Publishing
  I whakaputaina: (1983)
• The best of burmese cooking : under the golden pagoda /
  mā: Taik, Aung Aung
  I whakaputaina: (1993)
• Recipes of japanese cooking.
  mā: Fujita, Yuko
  I whakaputaina: (2005)
• The Calcutta cookbook : a treasury of over 200 recipes from pavement to palace /
  mā: Dasgupta, Minakshie, me ētahi atu.
  I whakaputaina: (1995)