The death of home : ura and space in the age of digitalization /
| Autor principal: | Bahozde, Saladdin Ahmed (Autor) |
|---|---|
| Format: | Llibre |
| Idioma: | anglès |
| Publicat: |
Boston :
De Gruyter, Berlin,
[2024].
|
| Matèries: | |
| Classic Catalogue: | View this record in Classic Catalogue |
Ítems similars
Future perfect : the case for progress in a networked age /
per: Johnson, Steve n
Publicat: (2012)
per: Johnson, Steve n
Publicat: (2012)
The power of identity.
per: Castells, Manuel
Publicat: (2010)
per: Castells, Manuel
Publicat: (2010)
Sushi at home : the beginner's guide to simple sushi /
per: Gomi, Yuki
Publicat: (2013)
per: Gomi, Yuki
Publicat: (2013)
The homeless.
per: Jencks, Christopher
Publicat: (1994)
per: Jencks, Christopher
Publicat: (1994)
Japanese home cooking with master chef murata.
per: Murata, Yoshihiro
Publicat: (2011)
per: Murata, Yoshihiro
Publicat: (2011)
The social life of information.
per: Brown, John Seely
Publicat: (2000)
per: Brown, John Seely
Publicat: (2000)
The social life of information.
per: Brown, John Seely
Publicat: (2000)
per: Brown, John Seely
Publicat: (2000)
The vegetarian epicure.
per: Thomas Anna
Publicat: (1972)
per: Thomas Anna
Publicat: (1972)
A cook's tour.
per: Bourdain, Anthony
per: Bourdain, Anthony
Cook malaysian.
per: Lee, Sook Ching
Publicat: (1989)
per: Lee, Sook Ching
Publicat: (1989)
Nita mehta's taste of asia vegetarian.
per: Mehta, Nita
Publicat: (2012)
per: Mehta, Nita
Publicat: (2012)
Traditional malaysian cuisine.
per: Berita Publishing
Publicat: (1983)
per: Berita Publishing
Publicat: (1983)
A cook's tour.
per: Bourdain, Anthony
per: Bourdain, Anthony
New vegetarian cooking : 120 fast, fresh, and fabulous recipes /
per: Elliot, Rose
Publicat: (2003)
per: Elliot, Rose
Publicat: (2003)
Traditional malaysian cuisine.
per: Berita Publishing
Publicat: (1983)
per: Berita Publishing
Publicat: (1983)
The vegetarian epicure.
per: Thomas Anna
Publicat: (1972)
per: Thomas Anna
Publicat: (1972)
New vegetarian cooking : 120 fast, fresh, and fabulous recipes /
per: Elliot, Rose
Publicat: (2003)
per: Elliot, Rose
Publicat: (2003)
It's all too much : an easy plan for living a richer life with less stuff /
per: Walsh, Peter
Publicat: (2007)
per: Walsh, Peter
Publicat: (2007)
It's all too much : an easy plan for living a richer life with less stuff /
per: Walsh, Peter
Publicat: (2007)
per: Walsh, Peter
Publicat: (2007)
Popular chinese cookery.
per: Burt, Alison
Publicat: (1972)
per: Burt, Alison
Publicat: (1972)
Bideshi baburchi : western cooking in an eastern world /
per: Literature Division
Publicat: (1999)
per: Literature Division
Publicat: (1999)
Pot luck :
per: Port Dickson Women's Community Club Cookbook
Publicat: (1989)
per: Port Dickson Women's Community Club Cookbook
Publicat: (1989)
Farang food in thai and english.
per: Bater, Gill
Publicat: (1998)
per: Bater, Gill
Publicat: (1998)
Even more farang favorites : international recipes brought to you /
per: American Women's Club of Thailand
Publicat: (1999)
per: American Women's Club of Thailand
Publicat: (1999)
Supper's at six and were not waiting!.
per: Hanes, Evva Foltz
Publicat: (1998)
per: Hanes, Evva Foltz
Publicat: (1998)
My favorite recipes.
per: Selvi, Arulneri
per: Selvi, Arulneri
Food, nutrition, and the prevention of cancer : global perspective /
per: World Cancer Research Fund
Publicat: (1997)
per: World Cancer Research Fund
Publicat: (1997)
The gastronomical me.
per: Fisher, M. F. K.
Publicat: (1954)
per: Fisher, M. F. K.
Publicat: (1954)
Buffets and parties.
per: Barber, Lucille
Publicat: (1986)
per: Barber, Lucille
Publicat: (1986)
Kitchen confidential : dventures in the culinary underbelly /
per: Bourdain, Anthony
Publicat: (2000)
per: Bourdain, Anthony
Publicat: (2000)
The book of chocolate.
per: Lousada, Patricia
Publicat: (1984)
per: Lousada, Patricia
Publicat: (1984)
Food policy : integrating health, environment and society /
per: Lang, Tim
per: Lang, Tim
The bells of old tokyo : travels in japanese time /
per: Sherman, Anna
Publicat: (2019)
per: Sherman, Anna
Publicat: (2019)
Kitchen confidential : dventures in the culinary underbelly /
per: Bourdain, Anthony
Publicat: (2000)
per: Bourdain, Anthony
Publicat: (2000)
Be your own home decorator : creating the look you love without spending a fortune /
per: Guntlow, Pauline B.
Publicat: (1997)
per: Guntlow, Pauline B.
Publicat: (1997)
Her fork in the road : women celebrate food and travel /
per: Bach, Lisa, editor
Publicat: (2005)
per: Bach, Lisa, editor
Publicat: (2005)
The memory palace of matteo ricci.
per: Spence, Jonathan D.
Publicat: (1985)
per: Spence, Jonathan D.
Publicat: (1985)
The ethics of what we eat : why our food choices matter /
per: Singer, Peter
Publicat: (2006)
per: Singer, Peter
Publicat: (2006)
The soul of a chef : the journey toward perfection /
per: Ruhlman, Michael
Publicat: (2001)
per: Ruhlman, Michael
Publicat: (2001)
Her fork in the road : women celebrate food and travel /
per: Bach, Lisa, editor
Publicat: (2005)
per: Bach, Lisa, editor
Publicat: (2005)
Ítems similars
-
Future perfect : the case for progress in a networked age /
per: Johnson, Steve n
Publicat: (2012) -
The power of identity.
per: Castells, Manuel
Publicat: (2010) -
Sushi at home : the beginner's guide to simple sushi /
per: Gomi, Yuki
Publicat: (2013) -
The homeless.
per: Jencks, Christopher
Publicat: (1994) -
Japanese home cooking with master chef murata.
per: Murata, Yoshihiro
Publicat: (2011)