The Calcutta cookbook : a treasury of over 200 recipes from pavement to palace /

The Calcutta Cookbook is much more than a cookery book—it is a culinary chronicle of the travellers and traders who built the city that Job Charnock founded. Calcutta's chronicle began on a hot, wet August afternoon in 1690, when a hungry Charnock climbed off his ship onto the steps of a muddy...

詳細記述

書誌詳細

主要な著者:	Dasgupta, Minakshie (著者), Gupta, Bunny (著者), Chaliha, Jaya (著者)
フォーマット:	図書
言語:	英語
出版事項:	New Delhi, India ; Penguin Books, 1995.
主題:	Cooking > Indic Calcutta style
Classic Catalogue:	View this record in Classic Catalogue