Obálka

The changing body : health, nutrition, and human development in the western world since 1700 /

Zobrazit další vydání (1)

Podrobná bibliografie
Hlavní autor:	Floud, Roderick
Další autoři:	Harris Bernard, Hong, Sok Chul, W. Fogel, Robert
Médium:	Kniha
Jazyk:	angličtina
Vydáno:	: AUWSF,
Edice:	NBER series on long-term factors in economic development
Témata:	Anthropology. Anthropometry. Health. Human beings. Life expectancy. Mortality. Nutrition surveys. Nutrition. Western countries. Europe > History. United States > History.
Classic Catalogue:	View this record in Classic Catalogue

Podobné jednotky

The changing body : health, nutrition, and human development in the western world since 1700 /
Autor: Floud, Roderick, a další

Human nutrition and dietetics.
Autor: Garrow, J. S.

Introduction to human nutrition.
Autor: Gibney, Michael J.. [et al.]
Vydáno: (2009)

Public Health Nutrition

Malnutrition : what can be done? lessons from world bank experience /
Autor: Berg, Alan
Vydáno: (1987)

Malnutrition : what can be done? lessons from world bank experience /
Autor: Berg, Alan
Vydáno: (1987)

Introduction to human nutrition.
Vydáno: (2009)

Introduction to human nutrition.
Vydáno: (2009)

Nutrition Research Reviews

Proceedings of the Nutrition Society

Journal of Nutritional Science

British Journal of Nutrition

Nutritional biochemistry and metabolism : with clinical applications /
Autor: Linder, Maria C. [Ed.]
Vydáno: (1991)

Nutrition education : linking research, theory, and practice /
Autor: Contento, Isobel R.
Vydáno: (2011)

Great recipes for good health.
Autor: Reader's digest
Vydáno: (1993)

In Defense of Food : the myth of nutrition and the pleasures of eating /
Autor: Pollan, Michael
Vydáno: (2008)

Advances in Nutrition

Nutrition Reviews

Mcgraw-hill health.
Autor: Giarratano-Russell, Susan C.
Vydáno: (2000)

Nutrition in promoting the public's health : strategies, principles, and practices /
Autor: Kaufman, Mildred
Vydáno: (2007)

Dietary reference intakes : pplications in dietary planning /
Autor: Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes
Vydáno: (2003)

Modern nutrition in health and disease.
Autor: Shils, Maurice E.[et al.]
Vydáno: (2006)

Modern nutrition in health and disease.
Autor: Shils, Maurice E.[et al.]
Vydáno: (1999)

Dietary reference intakes : pplications in dietary assessment /
Autor: Institute of Medicine

Access to Health Facilities, Hygiene and Nutritional Factors and Likelihood of Birth Defects Among Children in Chittagong
Autor: Chowdhury, Maleha
Vydáno: (2025)

Access to Health Facilities, Hygiene and Nutritional Factors and Likelihood of Birth Defects Among Children in Chittagong
Autor: Chowdhury, Maleha
Vydáno: (2025)

Spice of life.
Autor: Ghani, Atia Nasreen
Vydáno: (2008)

The Journal of Nutrition

Energy to burn : the ultimate food and nutrition guide to fuel your active life /
Autor: Upton, Julie
Vydáno: (2009)

Detox : foods to cleanse and purify from within /
Autor: Ilies, Angelika
Vydáno: (1999)

Food policy : integrating health, environment and society /
Autor: Lang, Tim

Eat, drink, and be healthy the harvard medical school guide to healthy eating.
Autor: Willett, Walter
Vydáno: (2001)

Shed ten years in ten weeks.
Autor: Whitaker Julian M.
Vydáno: (1997)

Food and health in early childhood : holistic approach /
Autor: Albon Deborah
Vydáno: (2008)

Food and health in early childhood : holistic approach /
Autor: Albon Deborah
Vydáno: (2008)

Krause's food & the nutrition care process.
Vydáno: (2012)

The American Journal of Clinical Nutrition

The political economy of hunger : selected essays /
Autor: Dreze, Jean
Vydáno: (1995)

The political economy of hunger : selected essays /
Autor: Dreze, Jean
Vydáno: (1995)

The peoples of assam /
Autor: Das, B. M.
Vydáno: (2010)