Krause's food & the nutrition care process.

Bibliografske podrobnosti
Drugi avtorji:	Mahan, L. Kathleen (Editor), Escott-Stump, Sylvia (Editor), Raymond, Janice L. (Editor)
Format:	Knjiga
Jezik:	angleščina
Izdano:	St. Louis : Elsevier/Saunders, 2012.
Izdaja:	Thirteenth edition.
Teme:	Diet therapy. Food. Nutrition. Therapeutics.
Classic Catalogue:	View this record in Classic Catalogue

Asian University for Women Library: ST

Podrobnosti zaloge Asian University for Women Library: ST
Signatura:	RM216.M285
Kopija 01 ( 2012)	Prosto Rezerviraj