Krause's food & the nutrition care process.
| Autres auteurs: | Mahan, L. Kathleen (Éditeur intellectuel), Escott-Stump, Sylvia (Éditeur intellectuel), Raymond, Janice L. (Éditeur intellectuel) |
|---|---|
| Format: | Livre |
| Langue: | anglais |
| Publié: |
St. Louis :
Elsevier/Saunders,
2012.
|
| Édition: | Thirteenth edition. |
| Sujets: | |
| Classic Catalogue: | View this record in Classic Catalogue |
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