Krause's food & the nutrition care process.
| Kolejni autorzy: | Mahan, L. Kathleen (Redaktor), Escott-Stump, Sylvia (Redaktor), Raymond, Janice L. (Redaktor) |
|---|---|
| Format: | Książka |
| Język: | angielski |
| Wydane: |
St. Louis :
Elsevier/Saunders,
2012.
|
| Wydanie: | Thirteenth edition. |
| Hasła przedmiotowe: | |
| Classic Catalogue: | View this record in Classic Catalogue |
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