Modern nutrition in health and disease.

Krause's food, nutrition and diet therapy.
Autor: Mahan L. Kathleen
Vydáno: (2004)

Krause's food, nutrition and diet therapy.
Autor: Mahan L. Kathleen
Vydáno: (2004)

Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids.
Autor: Panel on Macronutrients, Panel on the Definition of Dietary Fiber, Subcommittee on Upper Reference Levels of Nutrients, Subcommittee on Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietar
Vydáno: (2005)

Introduction to human nutrition.
Autor: Gibney, Michael J.. [et al.]
Vydáno: (2009)

Introduction to human nutrition.
Vydáno: (2009)

Dietary reference intakes : pplications in dietary planning /
Autor: Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes
Vydáno: (2003)

Dietary reference intakes : pplications in dietary assessment /
Autor: Institute of Medicine

Diet, nutrition, and the prevention of chronic diseases : report of a joint who/fao expert consultation /
Autor: World Health Organization
Vydáno: (2002)

Malnutrition : what can be done? lessons from world bank experience /
Autor: Berg, Alan
Vydáno: (1987)

Malnutrition : what can be done? lessons from world bank experience /
Autor: Berg, Alan
Vydáno: (1987)

Public Health Nutrition

Human nutrition and dietetics.
Autor: Garrow, J. S.

Nutrition Research Reviews

Proceedings of the Nutrition Society

Journal of Nutritional Science

British Journal of Nutrition

Advances in Nutrition

Nutrition Reviews

Introduction to human nutrition.
Vydáno: (2009)

The Journal of Nutrition

Nutrition in promoting the public's health : strategies, principles, and practices /
Autor: Kaufman, Mildred
Vydáno: (2007)

Nutrition education : linking research, theory, and practice /
Autor: Contento, Isobel R.
Vydáno: (2011)

Music Therapy Perspectives

Music Therapy

The American Journal of Clinical Nutrition

The feeling good handbook.
Autor: Burns, David D.
Vydáno: (1999)

Body reflexology : healing at your fingertips /
Autor: Carter Mildred
Vydáno: (1994)

Turn up the heat : unlock the fat-burning power of your metabolism /
Autor: Goglia, Philip
Vydáno: (2002)

Access to Health Facilities, Hygiene and Nutritional Factors and Likelihood of Birth Defects Among Children in Chittagong
Autor: Chowdhury, Maleha
Vydáno: (2025)

Access to Health Facilities, Hygiene and Nutritional Factors and Likelihood of Birth Defects Among Children in Chittagong
Autor: Chowdhury, Maleha
Vydáno: (2025)

Love's executioner, and other tales of psychotherapy.
Autor: Yalom, Irvin D.
Vydáno: (1989)

The gastronomical me.
Autor: Fisher, M. F. K.
Vydáno: (1954)

The nutrition idea book : innovative strategies and resources for nutrition education /
Autor: Britten, Patricia [Ed ].
Vydáno: (1997)

Gene therapy.
Autor: Colavito, Mary C.
Vydáno: (2007)

The political economy of food and nutrition policies.
Autor: Pinstrup-Andersen, Per
Vydáno: (1993)

Food, nutrition, and the prevention of cancer : global perspective /
Autor: World Cancer Research Fund
Vydáno: (1997)