Ata uhi

Dietary reference intakes for thiamin, riboflavin, niacin, vitamin b b6 s, folate, vitamin b b12 s, pantothenic acid, biotin, and choline.

Ngā taipitopito rārangi puna kōrero
Kaituhi matua: Institute of Medicine
Hōputu: Pukapuka
Reo:Ingarihi
I whakaputaina: Washington, D. C. : National Academy Press,
Putanga:First edition.
Ngā marau:
Medicine.
Reference values.
Vitamin B in human nutrition.
Classic Catalogue: View this record in Classic Catalogue

Asian University for Women Library: ST

Ngā taipitopito puringa mai i Asian University for Women Library: ST
Tau karanga: QP772.V52D53
Tārua 01 Wātea Whakarite puringa

Ngā tūemi rite

  • Dietary reference intakes for vitamin c, vitamin e, selenium, and carotenoids.
    mā: A report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Refere
    I whakaputaina: (2000)
  • B to B
  • B to B
  • B
    mā: Asian University for Women
    I whakaputaina: (2025)
  • B
    mā: Asian University for Women
    I whakaputaina: (2025)