Dri : dietary reference intakes for vitamin a, vitamin k, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc /
| Hovedforfatter: | Institute of Medicine |
|---|---|
| Format: | Bog |
| Sprog: | engelsk |
| Udgivet: |
Washington, D. C. :
National Academy Press,
2002.
|
| Udgivelse: | First edition. |
| Fag: | |
| Classic Catalogue: | View this record in Classic Catalogue |
Lignende værker
Dietary reference intakes for thiamin, riboflavin, niacin, vitamin b b6 s, folate, vitamin b b12 s, pantothenic acid, biotin, and choline.
af: Institute of Medicine
af: Institute of Medicine
Dri, dietary reference intakes for water, potassium, sodium, chloride, and sulfate.
af: Institute of Medicine
Udgivet: (2004)
af: Institute of Medicine
Udgivet: (2004)
Dietary reference intakes : pplications in dietary assessment /
af: Institute of Medicine
af: Institute of Medicine
Dietary reference intakes : pplications in dietary planning /
af: Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes
Udgivet: (2003)
af: Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes
Udgivet: (2003)
Dietary reference intakes for vitamin c, vitamin e, selenium, and carotenoids.
af: A report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Refere
Udgivet: (2000)
af: A report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Refere
Udgivet: (2000)
Human nutrition and dietetics.
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af: Garrow, J. S.
Nutritional biochemistry and metabolism : with clinical applications /
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Malnutrition : what can be done? lessons from world bank experience /
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Udgivet: (1987)
Malnutrition : what can be done? lessons from world bank experience /
af: Berg, Alan
Udgivet: (1987)
af: Berg, Alan
Udgivet: (1987)
Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids.
af: Panel on Macronutrients, Panel on the Definition of Dietary Fiber, Subcommittee on Upper Reference Levels of Nutrients, Subcommittee on Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietar
Udgivet: (2005)
af: Panel on Macronutrients, Panel on the Definition of Dietary Fiber, Subcommittee on Upper Reference Levels of Nutrients, Subcommittee on Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietar
Udgivet: (2005)
Advances in Nutrition
Nutrition Reviews
Detox : foods to cleanse and purify from within /
af: Ilies, Angelika
Udgivet: (1999)
af: Ilies, Angelika
Udgivet: (1999)
The story of iodine deficiency : an international challenge in nutrition /
af: Hetzel, Basil S.
af: Hetzel, Basil S.
Modern nutrition in health and disease.
af: Shils, Maurice E.[et al.]
Udgivet: (2006)
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Udgivet: (2006)
Modern nutrition in health and disease.
af: Shils, Maurice E.[et al.]
Udgivet: (1999)
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Energy to burn : the ultimate food and nutrition guide to fuel your active life /
af: Upton, Julie
Udgivet: (2009)
af: Upton, Julie
Udgivet: (2009)
Nutrition education : linking research, theory, and practice /
af: Contento, Isobel R.
Udgivet: (2011)
af: Contento, Isobel R.
Udgivet: (2011)
The Journal of Nutrition
In defense of food : an eater's manifesto /
af: Pollan, Michael
Udgivet: (2008)
af: Pollan, Michael
Udgivet: (2008)
In defense of food : an eater's manifesto /
af: Pollan, Michael
Udgivet: (2008)
af: Pollan, Michael
Udgivet: (2008)
Shed ten years in ten weeks.
af: Whitaker Julian M.
Udgivet: (1997)
af: Whitaker Julian M.
Udgivet: (1997)
The changing body : health, nutrition, and human development in the western world since 1700 /
af: Floud, Roderick
af: Floud, Roderick
The changing body : health, nutrition, and human development in the western world since 1700 /
af: Floud, Roderick, et al.
af: Floud, Roderick, et al.
Plane geometry.
af: Hart, Walter Wilson
Udgivet: (1950)
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Udgivet: (1950)
Spice of life.
af: Ghani, Atia Nasreen
Udgivet: (2008)
af: Ghani, Atia Nasreen
Udgivet: (2008)
Great recipes for good health.
af: Reader's digest
Udgivet: (1993)
af: Reader's digest
Udgivet: (1993)
Krause's food & the nutrition care process.
Udgivet: (2012)
Udgivet: (2012)
Food and health in early childhood : holistic approach /
af: Albon Deborah
Udgivet: (2008)
af: Albon Deborah
Udgivet: (2008)
Food and health in early childhood : holistic approach /
af: Albon Deborah
Udgivet: (2008)
af: Albon Deborah
Udgivet: (2008)
Nutrition in promoting the public's health : strategies, principles, and practices /
af: Kaufman, Mildred
Udgivet: (2007)
af: Kaufman, Mildred
Udgivet: (2007)
Food, morals, and meaning : the pleasure and anxiety of eating /
af: Coveney, John
Udgivet: (2006)
af: Coveney, John
Udgivet: (2006)
Lignende værker
-
Dietary reference intakes for thiamin, riboflavin, niacin, vitamin b b6 s, folate, vitamin b b12 s, pantothenic acid, biotin, and choline.
af: Institute of Medicine -
Dri, dietary reference intakes for water, potassium, sodium, chloride, and sulfate.
af: Institute of Medicine
Udgivet: (2004) -
Dietary reference intakes : pplications in dietary assessment /
af: Institute of Medicine -
Dietary reference intakes : pplications in dietary planning /
af: Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes
Udgivet: (2003) -
Dietary reference intakes for vitamin c, vitamin e, selenium, and carotenoids.
af: A report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Refere
Udgivet: (2000)