Dietary reference intakes for vitamin c, vitamin e, selenium, and carotenoids.
| Κύριος συγγραφέας: | |
|---|---|
| Μορφή: | Βιβλίο |
| Γλώσσα: | Αγγλικά |
| Έκδοση: |
Washington, D.C. :
National Academy Press,
2000.
|
| Έκδοση: | First edition. |
| Θέματα: | |
| Classic Catalogue: | View this record in Classic Catalogue |
Παρόμοια τεκμήρια
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Έκδοση: (2003)
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