Dietary reference intakes for vitamin c, vitamin e, selenium, and carotenoids.
| Yazar: | |
|---|---|
| Materyal Türü: | Kitap |
| Dil: | İngilizce |
| Baskı/Yayın Bilgisi: |
Washington, D.C. :
National Academy Press,
2000.
|
| Edisyon: | First edition. |
| Konular: | |
| Classic Catalogue: | View this record in Classic Catalogue |
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