Dietary reference intakes for vitamin c, vitamin e, selenium, and carotenoids.
| Tác giả chính: | A report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Refere |
|---|---|
| Định dạng: | Sách |
| Ngôn ngữ: | Tiếng Anh |
| Được phát hành: |
Washington, D.C. :
National Academy Press,
2000.
|
| Phiên bản: | First edition. |
| Những chủ đề: | |
| Classic Catalogue: | View this record in Classic Catalogue |
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