Dietary reference intakes for vitamin c, vitamin e, selenium, and carotenoids.

Bibliografski detalji
Glavni autor:	A report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Refere
Format:	Knjiga
Jezik:	engleski
Izdano:	Washington, D.C. : National Academy Press, 2000.
Izdanje:	First edition.
Teme:	Antioxidants. Ascorbic Acid. Nutritional Requirements. Physiology. Reference values.
Classic Catalogue:	View this record in Classic Catalogue

Asian University for Women Library: ST

Detalji primjeraka od Asian University for Women Library: ST
Signatura:	QP801.A66D53
Primjerak 01 ( 2000)	Dostupno Postavi narudžbu