Proceedings of the 2nd ACM SIGCHI International Workshop on Multisensory Approaches to Human-Food Interaction

Detaylı Bibliyografya
Materyal Türü: Elektronik Ekitap
Dil:İngilizce
Baskı/Yayın Bilgisi: Association for Computing Machinery (ACM), 11/13/17
Konular:
Online Erişim:Full text available on Research4Life (ACM)

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