Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment
| Format: | Elektronski Revija |
|---|---|
| Jezik: | angleščina |
| Izdano: |
Taylor & Francis Ltd
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| Online dostop: | Full text available on EBSCOhost[Jan 2008-] |
| Opis knjige/članka: | <strong>On-Campus Access:</strong> No User ID or Password Required |
|---|---|
| Fizični opis: | 1 online resource |
| Format: | Mode of access: Internet |
| ISSN: | 1944-0049 |
| Dostop: | Electronic access restricted to authorized AUW faculty, staff and students |