Food Digestion: Research and Current Opinion

Bibliografiske detaljer
Format: Electronisk Tidsskrift
Sprog:engelsk
Udgivet: Springer US
Online adgang:Full text available on Springer
Beskrivelse
Udgivet:Vol. 1, no. 1
Emne beskrivelse:<strong>On-Campus Access:</strong> No User ID or Password Required
Fysisk beskrivelse:1 online resource
Format:Mode of access: Internet
ISSN:1869-1978
1869-1986
Adgang:Electronic access restricted to authorized AUW faculty, staff and students