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Everyone eats : understanding food and culture /

Bibliografske podrobnosti
Glavni avtor:	Anderson, E.N (Author)
Format:	Knjiga
Jezik:	angleščina
Izdano:	New York : Karim International (02151-65), 2005.
Teme:	Food habits. Food preferences. Manners and customs. Nutrition. Oral habits.
Classic Catalogue:	View this record in Classic Catalogue

Asian University for Women Library: General Shelf

Podrobnosti zaloge Asian University for Women Library: General Shelf
Signatura:	GT2850.A6644
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