Satomi, K. (2011). The book of basic japanese cooking: 110 recipes. Shufunotomosha.
Chicago Style (17th ed.) CitationSatomi, Kenmizaki. The Book of Basic Japanese Cooking: 110 Recipes. Tokyo: Shufunotomosha, 2011.
MLA (9th ed.) CitationSatomi, Kenmizaki. The Book of Basic Japanese Cooking: 110 Recipes. Shufunotomosha, 2011.
Warning: These citations may not always be 100% accurate.