Food : multidisciplinary perspectives /

Bibliografiske detaljer
Andre forfattere:	Harriss-White, Barbara (Editor), Hoffenberg, Raymond (Editor)
Format:	Bog
Sprog:	engelsk
Udgivet:	Oxford, UK : Cambridge,
Fag:	Food Supply. Food supply > Government policy. Human rights. Nutrition policy.
Classic Catalogue:	View this record in Classic Catalogue

Asian University for Women Library: General Shelf

Detaljer om beholdninger fra Asian University for Women Library: General Shelf
Klassifikationsnummer:	HD9000.6.F576
Kopi 01	Tilgængelig Reservér”