Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids.
| Váldodahkki: | |
|---|---|
| Materiálatiipa: | Girji |
| Giella: | eaŋgalasgiella |
| Almmustuhtton: |
Washington, D.C. :
National Academy Press,
2005.
|
| Preanttus: | First edition. |
| Fáttát: | |
| Classic Catalogue: | View this record in Classic Catalogue |
Asian University for Women Library: ST
| Hildobáiki: |
QP141.D529 |
|---|---|
| Njađus 01 ( 2005) | Oažžumis Daga várrema |