Prostaglandins, Leukotrienes and Essential Fatty Acids
| フォーマット: | 電子媒体 雑誌 |
|---|---|
| 言語: | 英語 |
| 出版事項: |
Cambridge University Press
|
| オンライン・アクセス: | Full text available on Research4Life (HINARI,AGORA,OARE,ARDI & GOALI) |
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類似資料
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Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids.
著者:: Panel on Macronutrients, Panel on the Definition of Dietary Fiber, Subcommittee on Upper Reference Levels of Nutrients, Subcommittee on Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietar
出版事項: (2005) -
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