Proceedings of the 1st Workshop on Multi-sensorial Approaches to Human-Food Interaction

书目详细资料
其他作者: Nijholt
格式: 电子 电子书
语言:英语
出版: Association for Computing Machinery (ACM), 11/16/16
主题:
在线阅读:Full text available on Research4Life (ACM)
实物特征
Item Description:<strong>On-Campus Access Only (IP based access)</strong>
实物描述:1 online resource
格式:Mode of access: Internet
ISBN:9781450345613
访问:Electronic access restricted to authorized AUW faculty, staff and students