Chinese Food and Foodways in Southeast Asia and Beyond

Bibliographic Details
Main Author: Tan
Format: Electronic eBook
Language:English
Published: NUS Press Pte Ltd
Subjects:
Online Access:Full text available on Project MUSE [2/8/12]
Description
Item Description:<strong>On-Campus Access:</strong> No User ID or Password Required
Physical Description:1 online resource
Format:Mode of access: Internet
ISBN:9789971695484
9789971696030
Access:Electronic access restricted to authorized AUW faculty, staff and students